The final half of the final season of Game of Thrones is upon us and we’re all wondering the same thing: Who wins the game? We have six episodes left EVER and I have six guesses as to who will sit on the iron throne. Each week, I’m going to do a theme recipe for…
Oh my god, she’s so hot She’s so flippin’ hot, she’s like a curry I want to tell her how hot she is But she’ll think I’m being sexist She’s so hot, she’s making me sexist If you guys don’t have Boom King stuck in your head for at least a day after reading this,…
The world is a cruel and dark place. The most beloved show of all time (that’s a claim I’m making without basis but I feel to be true) is beginning its last season. Game of Thrones. Was that not clear? Even worse, it’s being split up over the next two years. If that’s not George…
The Bat Cave vs. the Fortress On my recent travels, I came across a couple of restaurants, very similar in style that I wished to review. The style being… stark, heroic, epic… trying to achieve something grand. The first, was a little basement-level space in the city of Gotham. It’s down a dark alley but…
It’s not easy, opening up a pizzeria with only one arm. Have you ever tried to toss dough? It’s hard enough to do with two arms … then you factor in keeping the fur out of everything … Little Wampa, an ironic nickname given to him by his friends, didn’t let this stop him from…
I haven’t really done a Halloween recipe for you guys this year. This is likely the closest you’ll get. The vibrant orange of the mushrooms and the glossy black of the balsamic reduction make it festive enough for my liking. Next year I hope to be less busy and more in-your-face. I actually received these mushrooms,…
Jesus loves you, so he gave you his life.* Your mom loves you, so she gave you that Super Nintendo when you were 8. Your cat loves you, so she left you that mouse in your dress shoe. I love you, so I gave you this recipe. That’s it. I’m not going to write you…
Editor’s Note: This recipe ran on July 31, 2014 on DrinkingCraft.com. This dish has been designed to be an uncommon flavor experience. Belgian beer, dill pickles and peanut satay sauce aren’t exactly commonly found together. But the combination of the three are out of this world. But… I have a little secret. I was really hoping…
There are a few things that people consider “summer foods” or perfect for picnics and barbecues that my family has completely mastered. They make these foods so well, mind you, that we now also make them for Thanksgiving, Christmas, Easter, President’s Day… whenever we get the excuse. The first recipe is my mom’s baked beans….
Warm weather always makes me want to eat a little healthier, lighter, faster, funner. (Funner?) A quick, healthy thing to whip up is this Avocado Beanie Baby Dip. I promise, no Beanie Babies were harmed in the making of this dip. It uses a can of butter beans (also known as baby lima beans) and…