This year, I’ll be trying out a whole slew of recipes from some very talented cooks, bakers, bloggers and a couple publications for my Thanksgiving dishes. A few are my own and one is my mom’s, and I hope to post those recipes in the future. But for now, I wanted to provide everyone with a complete list in case anyone else is feeling inspired!
I hope everyone has a yummy week.
Smoked Gorgonzola Rosemary Cheese Balls (Knead to Cook)
Pumpkin Butter and Semi Soft Cheese on Crackers (no link, just yummy)
Tandoori Turkey (subject to change, depending on ingredient availability)
Turkey Sausage & Sourdough Stuffing (Cooking Light… I make this every year.)
Maple Cranberry Sauce (my own recipe)
Sweet Potato and Apple Potstickers (The Perfect Pantry)
Baked Beans (my mom’s recipe)
Gnocchi and Cheese with Fried Onion Topping (my own recipe)
Roasted Brussels Sprouts and Apples (Oh My Veggies)
Roasted Garlic and Sage Red Skin Mashed Potatoes (my own recipe)
Pumpkin Fritters (What About Second Breakfast)
Rosemary & Thyme Gougeres with Melted Sage Butter (The Café Sucré Farine)
Pumpkin Pie Martini (Noshing with the Nolands)
Adult Apple Cider (I’m using SNAP by Art in the Age and Trader Joe’s Spiced Cider)