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Franks Underwood
Spoiler Warning: Maybe don’t read this (or anything else on the internet) if you aren’t caught up. Tomorrow (Friday, February…
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Spam in a Snuggie
We all change. Our palettes develop. We become more refined. But I had this hunch that my palette does not…
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Enchilasagna
Having just moved to Ohio, I have very few friends in the area. I was pumped when this wonderful, charming…
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Chicken Caesar Grilled Cheese
I’ve always thought that life was a cruel bitch for making New Years resolutions come around just when it’s getting bitter cold out. All you want to do is hunker down inside and eat something hearty and warm but you’re bombarded with all of this guilt to better yourself. Let me tell ya: as I…
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Cheddar Ball Saul Trio
Who doesn’t love a good spinoff? Laverne and Shirley. The Facts of Life. Frasier. Soul Man? Personally, I’m pretty pumped about Better Call Saul which is premiering next Sunday. Ever the fan of Bob Odenkirk and obviously a fan of Breaking Bad, how could I not be excited to have a continuation of the universe?…
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Fergie’s Redemption Dip
Fuck yeah, Super Bowl!! I actually don’t give a shit. I’m one of the countless Americans that tune in every year for the commercials and use it as an excuse to eat junk food. I’m in advertising by day, so I’m pretty hard on the ads, but its happy-fun-critique time with a beer in my…
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Taco Your Damn Tuesday
I’m not one to do cute weekday-themed meals every week. Meatless Monday, Taco Tuesday… it all seems great in theory but I’m just not that dedicated. It’s more like Cereal and String Cheese Monday and Shit, Did I Eat Dinner Tuesday. In an effort to be, not only cute, but a semi-responsible adult, I’m fixing…
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Cocaine-Dusted Bearclaws
It’s no secret that I’ve got a huge crush on Pam Poovey. (See previous recipes: Holy Shit Snacks and Green Russians.) Last season, Archer turned into Archer Vice and had a drastic departure from their normal formula. It was a lot of fun and a great exploration of the characters, but I’m happy to see…
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Winter Sangria Chicken
Typically, I drink beer. Which means I happened to have full bottles of wine just hanging out in my house. Life is hard, right? So I grabbed a bottle of pinot grigio and some of this winter fruit that came out of my stocking and I put it to good use. It’s a perfect easy…
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Pork ‘n’ Bean Grilled Cheese
The concept of comfort food is really dependent on your life experiences. But whoever you are, there’s nothing better than comfort food in the dead cold of January. Personally, I love grilled cheese, mashed potatoes, baked beans, mac and cheese, chicken pot pie… shit, now I’m hungry. Which is why I’m happy I did this……
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Porky Tenderloin and Porky Brussels Sprouts
In case you don’t have your Christmas dinner planned… I have ya covered. This super simple and delicious dish is fancy enough for guests and easy enough that you don’t have to spend your whole holiday in the kitchen. Plus there is lots and lots of piggy in it. Merry Oinksmas! Porky Tenderloin and Porky…
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Gingerbraid (Gingerbread Challah)
We’re halfway through Hanukkah and on our way to Christmas. Living in a household that celebrates both holidays, I love combining them and making our own traditions. This year, I did just that by making some Gingerbread Challah. If there’s one thing that always disappoints about gingerbread, it’s that it’s not actual bread. If there’s…
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Deluxe Peppermint Mocha Porter Cupcakes
Deluxe Peppermint Mocha Porter Cupcakes I bake cookies for Christmas all the time. Occasionally I throw in some candy or nuts. But how much can you really do with nuts? I wanted to embody what I love about Christmas into one dessert. Every year, just after Thanksgiving… or lately, just before… the Starbucks red cups…