I had removed myself from the food blogging game. It was a well-needed break and I’m not incredibly certain that I’m ready to jump back in. But here I am. In the middle of (what I consider to be) political turmoil and fighting clinical depression and crippling anxiety, I am here to provide you with snarky…
Fear the Walking Dead—I don’t dig mid-season bullshit, but AMC seems to be all about it. So here we go. The Fear the Walking Dead break is almost over. While I enjoyed season 1, I was a little disappointed about the ramp up being so rapid. I wanted a bit more pre-downfall of civilization. It…
“Different roads sometimes lead to the same castle.” –Jon Snow to Arya Stark before parting ways Game of Thrones spoilers ahead. All the spoilers. Show. Book. Inner-most thoughts of GRRM. Maybe not that part. But run away now if you don’t want to know things. If you’re a fan, the fact has not escaped you…
I am somewhere exactly in the middle of stereotypically girly and not girly. A lot like I’m somewhere in the middle of Leslie Knope and April Ludgate. While I can probably out-belch you and I will never complain about an action movie, I also love dresses and glitter and pink. I have a whole collection…
I haven’t really done a Halloween recipe for you guys this year. This is likely the closest you’ll get. The vibrant orange of the mushrooms and the glossy black of the balsamic reduction make it festive enough for my liking. Next year I hope to be less busy and more in-your-face. I actually received these mushrooms,…
Warm weather always makes me want to eat a little healthier, lighter, faster, funner. (Funner?) A quick, healthy thing to whip up is this Avocado Beanie Baby Dip. I promise, no Beanie Babies were harmed in the making of this dip. It uses a can of butter beans (also known as baby lima beans) and…
I’ve done it you guys. I’ve shared the secret of my existence. Black bean bowls. I literally cook a pound of black beans every week and eat them throughout. I usually add some chicken sausage and veggies. It’s a no-brainer. It’s super quick and easy, it tastes great and it’s nutritious. Then I had the…
I’ve been a little less present on Bacon and Legs and HoboTrashcan as of lately. Over the holidays, my father-in-law became very ill. He passed last week. I’ve been with my family in Ohio, helping to take care of things. My father-in-law was a remarkable man with a super interesting life. I always knew of…
I know this is the time of year that all of the blogs are like, HERE’S WHAT YOU DO WITH THANKSGIVING LEFTOVERS. And it’s like, turkey cranberry sandwich. Or turkey salad. Or some crap like that. Well guess what! I’m no different: Hey guys, I have this great idea of what to do with Thanksgiving…
If there’s one thing that I love more than cheese, it’s… well, it’s beer. But following closely behind that, it’s peanut butter. People are always making chocolate/peanut butter shit. And while that’s amazing, it’s completely and utterly unnecessary. Peanut butter is absolutely amazing on it’s own. This is a recipe I picked up from a…